It is mostly used for respiratory, muscular, and joint support, but what makes the oil so much more powerful than the leaves is simply the potency. The compounds found in the oil of the steam distilled leaves, stems, and flowers are much greater than what we find in dried or even fresh leaves.
English Name : Basil Leaf Oil
Urdu Name : Tulsi ki Patti
Botanical Name : Ocimum basilicum
yellow
Odour & taste of Cinnamon.
6.92
120 - 130
94.9
8.0
1.483 to 1.490
125.6
0.935 - 0.959
0.7%